Punjaban Curry Sauces – Various


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Punjaban make the finest Indian cooking sauces – no preservatives, additives & naturally gluten free. Enjoy a handmade Indian curry base!

Free from all of these: Sugar, Wheat, Dairy, Ghee, Gluten, Yeast, Artificial Colourings, Coconut, Nuts, Preservatives, Additives. Except korma which is made from coconuts. 

Love the smell of your next door neighbour’s curry? Make it yourself… A traditional Punjabi recipe used in Indian homes for generations. Use this versatile base with any meat, poultry, fish, vegetables or lentils. Ever thought about spicing up your beans for a jacket potato?

Each jar serves 4 people. 

Very mild/mild – Korma, Mild, Bombay Potatoes.

Medium – Keema, Medium, Tikka Masala, Butter Chicken, Tasty Tamarind.

Very hot – Naga Chili, Jalfrezi, Hot

Additional information


Bombay Potato, Butter Chicken, Hot Curry, Jalfrezi, Keema, Korma, Medium Curry, Mild Curry, Naga Chilli, Tasty Tamarind, Tikka Masala


1 Jar, 6 Jars


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